$64.99
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The 10 Sushi (Takohiki) Knife is used for creating thin slices when preparing Sushi and Sashimi. The squared tip is most popular in Eastern Japan and is specifically used for precisely filleting fish. Made of high-carbon, no-stain, molybdenum, vanadium 440A steel with a 3 rivet pakkawood handle. Made in Seki, Japan.  |
$129.00
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Made in Seki Japan. This highly authentic set of Japanese knives includes a 7 Usuba itraditional Japanese Vegetable Knife, the orginal design, and is still preferred by many Sushi Chefs. One 10 Sushi (Takohiki) knife, used for creating thin slices when preparing Sushi and Sashimi. The squared tip is most popular in Eastern Japan and is specifically used for precisely filleting fish. One 5 Petty knife to be used as a large parer, often used for removing the skin from fruits and vegetables, and can be utilized as a precision tool when preparing sushi and sashim. Includes carrying case and gift box.  |
$64.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Utility Knife. - Great all purpose knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 11.5 [...].  |
$139.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Deba Knife. - Traditional Japanese fillet knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimension [...].  |
$46.00
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The 4 Petty Knife can be used as a large parer or peeling knife, often used for removing the skin from fruits and vegetables. Can also be utilized as a precision tool when preparing sushi and sashimi. Made of high carbon stainless steel in Seki, Japan. Gift boxed.  |
$46.00
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The 5 Petty Knife can be used as a large parer or peeling knife, often used for removing the skin from fruits and vegetables. Can also be utilized as a precision tool when preparing sushi and sashimi. Made of high carbon stainless steel in Seki, Japan. Gift boxed.  |
$79.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Santoku Knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions : 15 H x 3.5 W x 1 D. Please no [...].  |
$58.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Petti Knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 11.5 H x 2.75 W x 1 D. Please no [...].  |
$103.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Standard chef's knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions : 15 H x 3.5 W x 1 D. P [...].  |
$59.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Paring Knife. - Perfect for decorative work. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions : [...].  |
$69.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Yabocho Knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 11.5 H x 2.75 W x 1 D. Please [...].  |
$96.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Carving Knife. - Perfect for carving roasts or poultry. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall di [...].  |
$85.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Robust, classical bread knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 17.25 H x 3.75 [...].  |
$71.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Chef's Knife. - Mini-chef for meats and vegetables. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimens [...].  |
$115.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Fluted Santoku Knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 15 H x 3.5 W x 1 D. Ple [...].  |
$115.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Fluted Chef's Knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 15 H x 3.5 W x 1 D. Plea [...].  |
$57.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Curved Paring Knife. - Extremely sharp blades. - Designed for quick and easy sharpening. - Overall dimensions: 11.5 H x 2.75 W x 1 D. P [...].  |
$649.95
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-Set includes 10 Chef's Knife, 7.25 Santoku Knife, 5.75 Chef's Knife, 8 Carving Knife, 8.5 Bread Knife, 3.25 Paring Knife, 5 Utility Knife, and Wood Block. - Constructed of 18/10 stainless steel, blade is made of high-quality Japanese.  |
$103.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Santoku Vegetable Knife. - Specially made for cutting and dicing vegetables. - Extremely sharp blades. - Designed for quick and easy sh [...].  |
$127.95
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Haiku, the traditional knife-line by Chroma Cutlery, Inc. Haiku knives are manufactured in small Japanese knife factories out of high-grade modern steel. Borrowing from an ancient method, a bamboo peg ( mekugi ) is inserted from the side into every Haiku knife where the tang and handle are joined for added stability. Traditional sword smiths in Japan use this time-tested technique when crafting swords like those once used by the samurai of medieval Japan. Haiku - the Japanese knife with the honoki-wood handle. Features : - Sashimi Knife. - Long thin blade designed for slicing fish extra thin. - Extremely sharp blades. - Designed for quick and easy sharpeni [...].  |
$53.99
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The Gyuto is a Japanese variation of the commonly known design of a Chef's Knife. While the Santoku is also considered an Asian Chef's Knife, the Gyuto has a professional camber on the blade for precise rocking action. Made of high carbon, stainless steel in Seki, Japan. Individually gift boxed.  |
$273.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$223.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$223.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$171.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$171.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$155.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$155.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$137.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
$137.95
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Masahiro MV-H knives are produced by Masahiro Co., Ltd. in Seki, Japan. Masahiro together with Masamoto and Misono form an elite group of the most prestigious brands in Japan commonly known as the three M s.  |
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